Lauren Cartmel opens Ma Maison restaurant

Lauren Cartmel opens Ma Maison restaurant

Chef returns to Vancouver Island roots

  • Dec. 5, 2019 3:00 p.m.

– Story by Angela Cowan Photography by Don Denton

Where were you born and where did you grow up?

I was born in Winnipeg, Manitoba and I grew up on Vancouver Island in Ladysmith.

How long have you been at Ma Maison and where were you before that?

I opened Ma Maison in March this year, and before that I was in LA for many years. I ran Messhall in Los Feliz, Comme Ça in West Hollywood, and the Polo Lounge in the Beverly Hills Hotel. Before LA I was in London at Restaurant Gordon Ramsay in Chelsea.

Why did you decide to become a chef?

Mrs. Helmkay, my high school home ec teacher, really inspired and encouraged me, so I decided to enrol at the culinary program at VIU (which was still Malaspina College at that time).

What’s the one ingredient you can’t live without?

That’s a tough one! I’d have to say olive oil, then butter, then lemon.

What is your go-to meal when you’re low on time?

At home it’s tacos. It’s something my kids will actually eat.

What would your last meal be?

Dinner with friends at Osteria Mozza’s mozzarella bar.

What is the best recent food trend?

Eating more local, but I think that’s an old trend that happily has come back to us.

What is the most overrated recent food trend?

Sous vide red meat. I’ll take a charcoal grill any day.

What is a good simple piece of advice for pairing wine and food?

Pair like with like if you’re unsure. Big bold flavours can take a big wine; delicate food flavours will need a softer wine. When in doubt ask an expert. I always ask for recommendations when looking for something new. We have such great vineyards and wine stores to choose from on the island.

What is your favourite cuisine to cook?

French.

What is your favourite cuisine to eat?

Italian.

When are you happiest at work?

When a farmer or forager walks through my door holding a box to surprise me.

When are you happiest outside of work?

River days, farmers’ market shopping and hiking.

Can you share an easy, seasonal recipe for a quick bite this winter? See below.

Pumpkin Cheesecake

2 lbs cream cheese

1 3/4 cups sugar

2 cups sour cream

1 3/4 cups pumpkin purée

1 tsp ground cinnamon

1/8 tsp ground clove

1/4 tsp ground ginger

1/4 tsp grated nutmeg

5 eggs

In a food processor, thoroughly purée cream cheese, sugar, sour cream, pumpkin and spices. Then add eggs and purée until incorporated, about 1 minute.

Pour into prepared cake pan with crust. Bake 1 hour at 300º F, then remove from oven and cool. Refrigerate 3 hours before serving.

Crust

1 1/2 cups graham crumbs

2 Tbsp sugar

5 Tbsp unsalted butter, melted

1/2 tsp salt

Mix ingredients in a bowl, then press into a non-stick springform cake pan. Bake at 350º F for 10 to 15 minutes or until golden brown. Remove from oven and cool. Set aside until ready to fill with cheesecake mix.

Find out more about Chef Lauren Cartmel and her Saltair restaurant Ma Maison at her site here.

Story courtesy of Boulevard Magazine, a Black Press Media publication

Like Boulevard Magazine on Facebook and follow them on Instagram

FoodFood and WineLifeLifestyleRecipe

Get local stories you won't find anywhere else right to your inbox.
Sign up here

Just Posted

LEFT: Krista Macinnis, with a red handprint across her face that symbolizes the silencing of First Nations people, displays the homework assignment that her Grade 6 daughter received on Tuesday. (Submitted photo)
RIGHT: Abbotsford School District Kevin Godden says the district takes responsibility for the harm the assignment caused.
Abbotsford school district must make amends for harmful residential school assignment: superintendent

‘The first step is to unreservedly apologize for the harm … caused to our community’: Kevin Godden

web
Spiritual senior begins journey as author, 3 years after near-fatal accident in Mission

Donna Gibbons to publish ‘Haunting in Hatzic,’ the 1st in a series on her life as a medium

File photo
Outdoor recreation generates close to $1 billion annually in Fraser Valley: report

Camping, hiking and sportfishing generate the most spending, report finds

Cherry Hill Elementary. Kevin Mills photo.
Cherry Hill Elementary parents heartbroken, angry over mid-year principal swap

PAC president says she doesn’t understand why it’s happening in the middle of a pandemic

On Nov. 20, the Mission Healthcare Auxiliary presented a cheque for $100,000 to the Fraser Valley Health Care Foundation to go towards new lab equipment at Mission Regional Hospital. / Submitted Photo
Mission Healthcare Auxiliary presents $100,000 for lab equipment

Volunteers wanted to put the funds to work in a way that would benefit as many patients as possible

Idyllic winter scenes are part of the atmosphere of the holiday season, and are depicted in many seasonal movies. How much do you know about holiday movies? Put your knowledge to the test. (Pixabay.com)
QUIZ: Test your knowledge of holiday movies and television specials

The festive season is a time for relaxing and enjoying some seasonal favourites

Black Press Media and BraveFace have come together to support children facing life-threatening conditions. Net proceeds from these washable, reusable, three-layer masks go to Make-A-Wish Foundation BC & Yukon.
Put on a BraveFace: Help make children’s wishes come true

Black Press Media, BraveFace host mask fundraiser for Make-A-Wish Foundation

A man walks by a COVID-19 test pod at the Vancouver airport in this undated handout photo. A study has launched to investigate the safest and most efficient way to rapidly test for COVID-19 in people taking off from the Vancouver airport. The airport authority says the study that got underway Friday at WestJet’s domestic check-in area is the first of its kind in Canada. THE CANADIAN PRESS/HO, Vancouver Airport Authority *MANDATORY CREDIT*
COVID-19 rapid test study launches at Vancouver airport for departing passengers

Airport authority says that a positive rapid test result does not constitute a medical diagnosis for COVID-19

Elissa McLaren broke her left elbow in the Sept. 20, 2020 collision. (Submitted)
Surviving victims of fatal crash in Fraser Valley asking for help leading up to Christmas

‘This accident has taken a larger toll financially, mentally and physically than originally intended’

Chilliwack school trustee Barry Neufeld (left) and former BCTF president Glen Hansman (right).
BC Court of Appeal left to walk tightrope of freedom of expression in Neufeld-Hansman case

Is defamation lawsuit aimed at stifling free expression or does the defamation hinder free speech?

114 Canadians were appointed Nov. 27 to the Order of Canada. (Governor General of Canada photo)
Indigenous actor, author, elder, leaders appointed to Order of Canada

Outstanding achievement, community dedication and service recognized

Screenshot of Pastor James Butler giving a sermon at Free Grace Baptist Church in Chilliwack on Nov. 22, 2020. The church has decided to continue in-person services despite a public health order banning worship services that was issued on Nov. 19, 2020. (YouTube)
2 Lower Mainland churches continue in-person services despite public health orders

Pastors say faith groups are unfairly targeted and that charter rights protect their decisions

A big job: Former forests minister Doug Donaldson stands before a 500-year-old Douglas fir in Saanich to announce preservation of some of B.C.’s oldest trees, July 2019. (B.C. government)
B.C. returning to ‘stand-alone’ forests, rural development ministry

Horgan says Gordon Campbell’s super-ministry doesn’t work

Peter Wilson, left, and Micah Rankin, right, formed the Special Prosecutor team that was tasked with reviewing and litigating charges stemming from the Bountiful investigation. Trevor Crawley photo.
End of Bountiful prosecution wraps up decades of legal battles

Constitutional questions had to be settled before a polygamy prosecution could move forward

Most Read