Last of an era

Bellevue chef Colin Rogers thanked for his service to loyal diners

Editor, The Record:

My wife and I have been customers in the Bellevue dining lounge for the past number of years since Colin Rogers came to treat us with his superb cooking.

We have enjoyed his creative style and never had a bad meal.

We would like to thank him and his family and staff for the many memories and good times.

The special seafood buffet twice a year was always a highlight, and this Friday will be the last one.

We will miss these special dinners and the many friends we made being there.

I know we will stay friends with all, but we will miss the Friday dinners.

All the best to Colin and his family.

Our loss will be someone else’s gain.

Bert Pulles

Mission