(Girl Guides of Canada)

You can now buy Girl Guide cookies online for $5 a box

Pandemic means that girls have not been able to sell cookies in person

 

Discover British Columbia this fall … via the Explore BC IPA!

Destination BC brews up partnership with BC Ale Trail and 6 BC breweries for the Explore BC IPA

 

Fritou chicken restaurant coming soon to Abbotsford

Quebec-based company opening up on George Ferguson Way in the near future

 

Can a Fraser Valley company revolutionize the grocery food chain?

Local companies receive $1 million grant to kickstart direct farm-to-plate website

FoodMesh taking its emergency food recovery project nationwide

Pilot project in Chilliwack helped show that food surpluses could be diverted to charities in need

Onions may be in short supply as U.S. grower expands recall: expert

Agency says there are 120 confirmed cases in Canada, including 56 in Alberta, 43 in British Columbia

Abbotsford shopping mall food court location closed after staff member tests positive for COVID-19

Sy’s Vegan Bistro announces its Sevenoaks Shopping Centre location will be closed after test result

Fraser Valley Food Truck Festival returns this weekend

Abbotsford’s Tradex hosting a number of food trucks on Saturday and Sunday

Abbotsford Moxie’s permanently closed

Restaurant announces closure on its Facebook page, no reason given

Could the COVID-19 pandemic mean the end of the traditional buffet?

Experts are asking events and restaurants to stay away from buffet-style meals

COVID-19: B.C. restaurants can host dine-in guests again, but what will that look like?

As B.C.’s COVID-19 reopening plan enters Phase Two on Tuesday, restaurants have some challenges ahead

When long-time chef Nicholas Waters first started Toque Catering in 2013, he never expected it to take off

From a staff of five to almost 30, the Metchosin resident’s talent in the kitchen is evident

  • May 8, 2020

New apps emerge amid COVID-19 to tackle gripes with popular delivery services

Instead of relying on Uber Eats, SkipTheDishes or DoorDash, restaurants are turning to new options

Workers at two more Lower Mainland poultry facilities test positive for COVID-19

Yarrow’s Fraser Valley Specialty Poultry and Port Coquitlam’s Sofina Foods have new cases

‘Death is so real:’ Immigrant group says meat workers afraid after plant closure

Cargill shut down its plant just north of High River, Alta., earlier this week after an outbreak of COVID-19

COVID-19 outbreak declared at chicken processing plant as 28 workers test positive

Vancouver Health Authority has declared an outbreak at the facility

‘A difficult decision:’ Alberta meat-packing plant pausing production after COVID-19 outbreak

Cargill’s High River plant, which employs about 2,000 workers, has 360 cases of the novel coronavirus

Abbotsford IHOP location permanently closed

COVID-19 pandemic sped up original plans, new local location a possibility

Plants ‘operating 24/7’ to meet consumer demand for food amid COVID-19

Kraft Heinz Canada reported an 80% increase in demand for its Kraft Dinner product last month compared to March 2019

COVID-19 pushes Canadian food industry to tipping point: Federation of Agriculture

CFA today urged government to establish emergency fund to help farmers overcome mounting costs